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Raw vegan brownies made with 4 ingredients
Jennie

🍫 Raw Vegan Brownies (No-Bake, 4 Ingredients)

Fudgy, chocolatey, and made with just four simple ingredients — these raw vegan brownies are a quick, no-bake treat that’s naturally sweetened and kid-approved.
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Prep Time 10 minutes
Servings: 12
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup walnuts
  • ½ cup nut butter almond, cashew, or peanut
  • 15 dates pitted
  • ½ cup chocolate protein powder or raw cacao powder

Equipment

  • High-speed blender or food processor I use the Nama C2 with the tamper for this recipe. Discount code JENNIE10
  • 8x8 baking pan (lined with parchment)

Method
 

  1. Add walnuts and nut butter to a high-speed blender or food processor. Blend until combined.
  2. Add dates and blend until sticky and smooth.
  3. Blend in protein powder or cacao until a thick dough forms.
  4. Press into a parchment-lined pan.
  5. Refrigerate for 2+ hours, then cut into squares and enjoy.

Notes

  • Add toppings like pecans, chocolate chips, coconut flakes, or a sprinkle of sea salt prior to refrigeration to ensure they stick.
  • Store in the fridge for up to a week or freeze for longer.